We went to a party recently where the potluck theme was “elevated food from childhood.” The Boy immediately decided he wanted to make elevated tuna salad (with homemade bread – delicious!) and we also brought along this cake, which may not be fully elevated but certainly makes use of one beloved childhood food – ice cream sandwiches!
This cake, courtesy of Katherine Sacks and Epicurious, turned out to be a brilliant choice because not only is it super easy to make, it gets made in advance! Pretty much all I want out of party food. The only tricky part was keeping it cold on the way to the party, but a few ice packs made pretty quick work of that. Continue reading